Good morning! Today, I'm sharing a recipe for homemade cherry simple syrup that I've been using to make cherry limeades. Previously, I've never been a fan of cherries, but they were recently in season, and I figured if I wanted to change that, now would be the time. They had some great ones at the market, and I ended up loving the syrup in the liemades. It was perfectly sweet and tart. Get the recipe below!
Cherry Simple Syrup: Yields a small jar full
- half a bag of cherries
- 1 cup of sugar
- 1 cup of water
Step one - Chop and pit all of your cherries, it's a little time consuming, but worth it!
Step two - Boil your cherries with your water and sugar for about 20 minutes. Strain into jar and store in the fridge.
For the Limeade:
- Combine your syrup with sparkling water and lime juice in a glass and stir. Add some ice and enjoy!